Creating a cigar is like a cook trying to create a recipe and bake the perfect pie. After letting this project sit in the oven an additional 6 months to guarantee a blended perfection of nicaraguan tobacco, We would like to welcome you into our kitchen and officially introduce you to the Amendola Signature Series, Cannoli line.

 

Manufactured at the La Zona factory in Esteli, Nicaragua and one of the two long awaited new additions to the Cannoli line comes the White Cannoli (Ecuadorian Shade Grown Connecticut). Offered in a 5.5x42 corona, like its original predecessor (Original BP Red San Andreas Cannoli) but in a round as opposed to boxed pressed. This offering was blended to be more of a morning/early afternoon version cannoli that pairs best with coffee. Covered in a gorgeous Ecuadorian shade grown Connecticut wrapper, the White Cannoli exudes flavor and intrigues the senses with notes of white pepper, heavy cream, buttercream and coffee on the front end with nuances of nuts, cedar and sweet tobacco on the finish/retro. Full in flavor, medium/full body, medium/full strength this isn’t your average boring CT. So grab an espresso, light one up and prepare for the flavor explosion.